Mayonnaise chicken salad recipes |
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Mayonnaise Chicken Salad Recipe |
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Delicious chicken recipes! |
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Name: Mayonnaise chicken salad recipe
Category: Chicken Salads, Boneless Chicken
Difficulty: Easy
Ready in: 10 minutes
Ingredients:
- 2 cups chicken (diced or in stripes)
- 1/3 head iceberg lettuce, sliced and chopped
- 2 hard-cooked eggs (sliced)
- 1 cup shredded cheddar cheese
- 1/2 cup mayonnaise
- 1 tablespoon lemon juice
- Salt and pepper
How to cook:
*Always make sure the meat is fully cooked before serving, regardless of the time indications given!
1. Put the eggs in a cooking pot, covering them with 1-2 inches of water.
2. Bring to a boil. As soon as the water boils, turn off the heat.
3. Let sit for 10 minutes, then peel them. Slice the eggs.
4. Combine the sliced eggs, chopped lettuce and chicken in a large bowl.
5. In another bowl, combine the mayonnaise, lemon juice, salt and pepper.
Taste for proper balance.
6. Combine the salad dressing and other ingredients.
7. Add the shredded cheddar cheese.
Enjoy!
Conclusion
Quick and easy salad recipe. It's the perfect appetizer, but to be honest, it could be the perfect meal all by itself.
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